Description
This Red Clam Sauce has a bold flavor
Red peppers, garlic, and other spices give this sauce a pleasant kick.
Enjoy this variety of clam sauce on spaghetti, linguine, and more of your favorite types of pasta.
Ferrara Red Clam Sauce is a robust pasta sauce with clams, tomatoes, red pepper, and other aromatic ingredients. This clam and tomato sauce is great for cooking linguine, spaghetti, and other pasta varieties—best when served al dente.
You can also spread this clam sauce on a crostini appetizer with fresh herbs and black pepper. Or even use this red sauce to simmer a white fish fillet recipe. If you enjoy the unique flavors of the Mediterranean region, this Italian-style sauce will make an excellent addition to your kitchen pantry.
Ingredients:
Clam Broth (water, Clam Juice), Clams, Tomatoes, Tomato Concentrate, Red Peppers, Salt, Soybean, Oil, Extra Virgin Olive Oil, Spices, Dehydrated Onion, Dehydrated Garlic, Dehydrated Parsley
Size:
15 oz
Origin:
Product of USA