Italian Roasted Porchetta Terre Ducali - 13 lbs
Roasted Pork Loin Wrapped with Pancetta - In natural Juices
The Porchetta Toscana is a product of an ancient tradition from Emilia obtained by the deboned pork underbelly and loin. It is flavoured with rosemary and different aromas and seasoned with garlic, sage, laurel, rosemary, fennel. It is cooked with steam, at a medium-temperature, and braised. Intense aroma and strong flavour of Porchetta Ducale make it an exceptional product that could be eaten both cold and hot in any occasion. It is a best-seller.
No MSG added
Product of Italy
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