Acetum Blaze The First Glaze with Porcini Mushrooms and Balsamic Vinegar of Modena - 7.3oz
Acetum Blaze with Porcini Mushroom and Balsamic Vinegar. This Italian glaze is perfect for cooked vegetables and meats; chicken, steak, fish, etc. vegetables. Marvelous for garnishes.
Types of Glaze:
Acetum Blaze with Porcini Mushroom and Balsamic Vinegar
7.3 oz. each
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