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Amatrice Giunco Amatriciano Cheese, 3 lb


Product Description

Giunco Amatriciano is made of Italian pasteurized sheep milk processed within 24 hours of milking. The cheese was processed by following an old fashion shepherd tradition where it has a golden grooved rind while aging in a basket.

It’s flavor accentuates with light sparkling white wine or a soft rose. Semi-hard paste, slightly glazed, straw-yellow color and refined perfume.

Size: 3 lb

Ingredients: MILK pasteurized sheep, rennet, salt, lactic ferments

Origin: Rome, Italy

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