Food Blog
Different Ways to Cook Langoustines (Norway Lobster)
What are langoustines?The langoustine lobster, also known as the Norway lobster or the Dublin Bay prawn, is a skinny lobster that almost looks like a large prawn. It is smaller than the average lobster, sizing up to be about eight to 10 inches in length. Langoustines are hailed for their uniquely sweet flavor and are [...]
9 Traditional Italian Seafood Dishes
Being surrounded as it is by water on almost all sides, Italy is a fantastic place to explore a variety of seafood dishes. Traditional seafood recipes like Italian seafood stew and seafood pasta are integral to this country’s coastal and mainland cuisines. Everyone knows what fried calamari is, but do you know these 9 traditional Italian [...]