La Monica Scungilli
1 Can - 29oz
Product of USA4
LaMonica scungilli or conch, are delicious in a salad, simmered in sauce, or are great over pasta or risotto. Finely chopped, they are great for conch fritters.
The best salad you can ever make
Posted by Gerald Stanewick on 28th Feb 2019
There was a restaurant in Richmond called Edo Squid who featured this scungilli on the menu. They took the Lamonica recipe and added red onion, capers and dry roasted peppers. It was and still is fabulous. Use good olive oil. The price was wonderful that you folks charged.