Mild Gouda Cheese Wedge - 196 grams
Named after the town from which it originates, Gouda has been produced with fresh cow's milk since before the 16th century.
The taste is soft and creamy, with balanced intensity. Gouda Cheese can be grated, shredded, sliced or melted. It is perfect as a dessert cheese, and excellent when paired with fruits and wine.
- Soft and Creamy
- Smoothed Semi Firm Texture
- Contains Milk
- 6.9 oz / 196 grams
- Keep Refrigerated
Ingredients: Pasteurized cow's milk, salt, start culture, animal rennet, annatto (color)
Product of Holland
*Interesting note: In the older Goudas, you may find white crystals throughout the cheese. This is often confused with salt crystals, which sometimes form on the outside of the cheese as result of the brine bath. The clusters inside the cheese, however, are actually bits of tyrosine, an amino acid and the sign of a well-aged cheese!
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